Coconut Cucumber Martini

June 05, 2015 | Serves 4

No cocktail can really be that healthy, but as this one is as good (for you) as it gets! Simple, refreshing and so delicious, these might be a little too easy to drink!

Chop your cucumber in half and juice one half (If you don’t have a juicer you can whizz it up in a blender and squeeze it through cheese cloth or use a sieve).

Use the other half of the cucumber as garnish. I like to spiralize mine and twist it around the inside of the glass before pouring the liquid in, then it floats up to the top in gorgeous swirls.

Add 4 shots of Hendrick’s gin to a cocktail shaker with 4 shots of the fresh cucumber juice and some ice and shake it to combine.

Divide the cucumber gin evenly between your 4 glasses, top each with coconut water up to the brim and serve!